cremini mushroom
Selected indexed studies
- Pollen food allergy syndrome secondary to molds and raw mushroom cross-reactivity: a case report. (Allergy Asthma Clin Immunol, 2024) [PMID:38178177]
- Arsenic, Lead, and Cadmium in U.S. Mushrooms and Substrate in Relation to Dietary Exposure. (Environ Sci Technol, 2016) [PMID:27484977]
- Quantitative evaluation of 1,3,1,6 β-D-glucan contents in wild-growing species of edible Polish mushrooms. (Rocz Panstw Zakl Hig, 2017) [PMID:28895671]
_Worker-drafted node — pending editorial review._
Connections
No connections recorded yet.
Sources
- Pollen food allergy syndrome secondary to molds and raw mushroom cross-reactivity: a case report. (2024) pubmed
- Arsenic, Lead, and Cadmium in U.S. Mushrooms and Substrate in Relation to Dietary Exposure. (2016) pubmed
- Quantitative evaluation of 1,3,1,6 β-D-glucan contents in wild-growing species of edible Polish mushrooms. (2017) pubmed
- Effects of Consuming Ultraviolet Light-Exposed Mushrooms on Self-Reported Indices of Brain Health and Performance-Based Cognition in Middle-Aged and Older Adults. (2025) pubmed
- Does Consuming Fresh Ultraviolet Light-Exposed Mushrooms Offset the Seasonal Decline in Serum Total 25OHD in Adults Classified as Overweight and Class I Obese? Results from a Randomized Controlled Trial. (2026) pubmed