arsenic rice brown
Selected indexed studies
- Arsenic in brown rice: do the benefits outweigh the risks? (Front Nutr, 2023) [PMID:37521417]
- Arsenic content and exposure in brown rice compared to white rice in the United States. (Risk Anal, 2025) [PMID:40018851]
- How much does the carcinogenic risk of inorganic arsenic exposure from rice increase with higher brown rice consumption? An estimation for five regions around the world. (Sci Total Environ, 2024) [PMID:39414042]
_Worker-drafted node — pending editorial review._
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Sources
- Arsenic in brown rice: do the benefits outweigh the risks? (2023) pubmed
- Arsenic content and exposure in brown rice compared to white rice in the United States. (2025) pubmed
- How much does the carcinogenic risk of inorganic arsenic exposure from rice increase with higher brown rice consumption? An estimation for five regions around the world. (2024) pubmed
- Arsenic speciation using HPLC-ICP-MS in white and brown rice and health risk assessment. (2025) pubmed
- Arsenic in Portuguese Rice: Is There Any Risk? (2022) pubmed
- Bioaccessibility of essential elements and arsenic in brown rice, milled rice, and bran: Implications for consumer choices. (2025) pubmed
- Arsenic, organic foods, and brown rice syrup. (2012) pubmed
- Speciation and localization of arsenic in white and brown rice grains. (2008) pubmed
- Arsenic Contents, Speciation and Toxicity in Germinated Rice Alleviated by Selenium. (2023) pubmed
- Exposure to Inorganic Arsenic in Rice in Brazil: A Human Health Risk Assessment. (2022) pubmed