arrowroot
Selected indexed studies
- Personalized RNA neoantigen vaccines stimulate T cells in pancreatic cancer. (Nature, 2023) [PMID:37165196]
- Characterization of arrowroot (Maranta arundinacea) starch as a potential starch source for the food industry. (Heliyon, 2023) [PMID:37810033]
- Development of arrowroot flour fermented by kefir grains. (J Food Sci, 2020) [PMID:32990365]
_Worker-drafted node — pending editorial review._
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- Personalized RNA neoantigen vaccines stimulate T cells in pancreatic cancer. (2023) pubmed
- Characterization of arrowroot (Maranta arundinacea) starch as a potential starch source for the food industry. (2023) pubmed
- Development of arrowroot flour fermented by kefir grains. (2020) pubmed
- 3D printed arrowroot starch-gellan scaffolds for wound healing applications. (2024) pubmed
- Ethnomedicinal, Phytochemical and Nutra-pharmaceutical Potentials of Indian Arrowroot (Curcuma angustifolia Roxb). (2023) pubmed
- Arrowroot Starch/ZnO Nanoparticle Nanocomposite Films: Thermal, Morphological, and Tensile Properties. (2025) pubmed
- RNA neoantigen vaccines prime long-lived CD8(+) T cells in pancreatic cancer. (2025) pubmed
- Multipurpose arrowroot starch films with anthocyanin-rich grape pomace extract: Color migration for food simulants and monitoring the freshness of fish meat. (2024) pubmed
- The Effect of Dual-Modification by Heat-Moisture Treatment and Octenylsuccinylation on Physicochemical and Pasting Properties of Arrowroot Starch. (2023) pubmed
- Physical, Mechanical, and Morphological Performances of Arrowroot (Maranta arundinacea) Fiber Reinforced Arrowroot Starch Biopolymer Composites. (2022) pubmed