apple juice
Selected indexed studies
- Health Benefits of Apple Juice Consumption: A Review of Interventional Trials on Humans. (Nutrients, 2022) [PMID:35215471]
- Prebiotic effects of commercial apple juice in high-fat diet fed rat. (BMC Res Notes, 2024) [PMID:39237963]
- Residue behaviors of six pesticides during apple juice production and storage. (Food Res Int, 2024) [PMID:38225142]
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Sources
- Health Benefits of Apple Juice Consumption: A Review of Interventional Trials on Humans. (2022) pubmed
- Prebiotic effects of commercial apple juice in high-fat diet fed rat. (2024) pubmed
- Residue behaviors of six pesticides during apple juice production and storage. (2024) pubmed
- Apple juice and red wine induced mirror-image circular dichroism in quantum dots. (2022) pubmed
- Prevention of colon carcinogenesis by apple juice in vivo: impact of juice constituents and obesity. (2009) pubmed
- Cancer chemopreventive potential of apples, apple juice, and apple components. (2008) pubmed
- Determination of Patulin in Apple Juice and Apple-Derived Products Using a Robotic Sample Preparation System and LC-APCI-MS/MS. (2024) pubmed
- Apple Juice Preservation Using Combined Nonthermal Processing and Antimicrobial Packaging. (2021) pubmed
- Pomegranate fruit juice adulteration with apple juice: detection by UV-visible spectroscopy combined with multivariate statistical analysis. (2022) pubmed
- Apple juice relieves loperamide-induced constipation in rats by downregulating the intestinal apical sodium-dependent bile acid transporter ASBT. (2023) pubmed