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Food

alfajor

Selected indexed studies

Effect of different gluten-free flours on the sensory characteristics of a vegan alfajor: Vegan gluten-free Alfajor development. (Food Sci Technol Int, 2021) [PMID:32659123]

_Worker-drafted node — pending editorial review._

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Effect of different gluten-free flours on the sensory characteristics of a vegan alfajor: Vegan gluten-free Alfajor development. (2021) pubmed

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