akara
Selected indexed studies
- Global burden of 288 causes of death and life expectancy decomposition in 204 countries and territories and 811 subnational locations, 1990-2021: a systematic analysis for the Global Burden of Disease Study 2021. (Lancet, 2024) [PMID:38582094]
- Global burden and strength of evidence for 88 risk factors in 204 countries and 811 subnational locations, 1990-2021: a systematic analysis for the Global Burden of Disease Study 2021. (Lancet, 2024) [PMID:38762324]
- Global, regional, and national burden of stroke and its risk factors, 1990-2021: a systematic analysis for the Global Burden of Disease Study 2021. (Lancet Neurol, 2024) [PMID:39304265]
_Worker-drafted node — pending editorial review._
Connections
No connections recorded yet.
Sources
- Global, regional, and national burden of stroke and its risk factors, 1990-2021: a systematic analysis for the Global Burden of Disease Study 2021. (2024) pubmed
- Global burden of 288 causes of death and life expectancy decomposition in 204 countries and territories and 811 subnational locations, 1990-2021: a systematic analysis for the Global Burden of Disease Study 2021. (2024) pubmed
- Global burden and strength of evidence for 88 risk factors in 204 countries and 811 subnational locations, 1990-2021: a systematic analysis for the Global Burden of Disease Study 2021. (2024) pubmed
- Global age-sex-specific mortality, life expectancy, and population estimates in 204 countries and territories and 811 subnational locations, 1950-2021, and the impact of the COVID-19 pandemic: a comprehensive demographic analysis for the Global Burden of Disease Study 2021. (2024) pubmed
- Akara Ogbomoso: microbiological examination and identification of hazards and critical control points. (2010) pubmed
- Production and organoleptic assessment of akara from bambara groundnut (Voandzeia subterranea (L.) Thouars). (1999) pubmed
- Nutritional and sensory evaluation of akara made from blends of cowpea and hard-to-cook mottled brown dry beans. (1999) pubmed
- Micronutrient composition, antioxidant properties, and mineral safety index of selected Nigerian cooked foods. (2022) pubmed
- Effect of processing on some properties of cowpea (Vigna unguiculata), seed, protein, starch, flour and akara. (1998) pubmed
- Fatty acid, lipid profiles, and health lipid quality of selected Nigerian composite meals and soups. (2022) pubmed