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Food Additive

added tocopherols

Selected indexed studies

  • Effects of mixed tocopherols added to milk replacer and calf starter on intake, growth, and indices of stress. (J Dairy Sci, 2021) [PMID:34218922]
  • Dietary oils with added tocopherols: effects on egg or tissue tocopherols, fatty acids, and oxidative stability. (Poult Sci, 1996) [PMID:8778738]
  • Effects of tocopherols on the stability of flaxseed oil-in-water emulsions stabilized by different emulsifiers: Interfacial partitioning and interaction. (Food Chem, 2022) [PMID:34883433]

_Worker-drafted node — pending editorial review._

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